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Chantenay carrot creamy coleslaw

28 October 2019 By Chantenay

Serves: 2 (or 4 as a side dish)
Preparation time: 15 minutes

Chantenay carrot creamy coleslaw

You’ll need:

  • 4 tbsp mayonnaise
  • 2 tbsp lemon juice
  • 1 tbsp Dijon mustard
  • 2 tbsp of chopped parsley
  • ½ red cabbage, trimmed and shredded
  • 2 echalion shallots peeled and sliced
  • 120g Chantenay carrots, sliced

What to do:

Mix the mayonnaise, lemon juice, mustard and parsley together.

Either arrange the vegetables on a serving plate and drizzle the dressing over OR mix all the vegetables and dressing together and serve in a large bowl.

Filed Under: Starters and Salads Tagged With: carrot recipes, Chantenay carrots, coleslaw, healthy, Salad

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