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Chantenay – the everyday carrot that you really can enjoy every day.

Rachel Green - TV Chef

See recommended recipes and information from celebrity chef Rachel Green

Chantenay carrots are perfect for everyone – no need to peel, quick and easy to cook and they taste delicious!

There are loads of great ideas in our recipe section, perfect straight from the fridge for an easy snack with hummus, or a midweek supper like our speedy Chantenay & Vegetable Chilli.

They are great for kids too and make fantastic healthy juice. So what are you waiting for? Get munching Chantenay, the everyday carrot.

 

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  • Braised Lamb with Chantenay Carrots and Raisins
  • Moroccan Chantenay Carrot and Orange Salad



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